Save 41%

THE COMPLETE KNIFE SET

Thin, neat slices of the Sunday roast, even close to the bone.

1-2 day delivery
100-day satisfaction guarantee

Description

A 20 cm carving knife with a ceramic steel edge on a steel core, 64 HRC. The blade is slimmer than a chef's knife, so it glides through meat and around bones.

Patented hybrid ceramic-steel compound for ultimate sharpness and longer edge durability (HRC 64)
High-quality steel core with a unique titanium coating for maximum durability
Lightweight ergonomical anti-slip ABS handle with perfect balance

Specifications

This set contains 5 parts. Pick a part to see its specifications.

A 4-in-1 knife sharpener with three sharpening stages for straight-edged knives. Suitable for the plain-edged knives ...

Manuals: 4-in-1 knife sharpener

A 20 cm carving knife with a ceramic steel edge on a steel core, 64 HRC. The blade is slimmer than a chef's knife, so...

Materials: Patenteret Hybrid keramisk stål
Dimensions: 34x3cm
Weight: 260 g
Manuals: Premium kitchen knives
Handle length: 14 cm
Handle material: Antislip ABS
Blade length: 20 cm
Safety notice: Sharp knife – risk of cuts. <br> Keep out of reach of children. <br> For the intended purpose only – cooking. <br> Must not be used by children without supervision. <br> The knife must not be used as a toy or for any other purpose.

A 20 cm chef's knife with a ceramic steel edge on a steel core, 64 HRC. The broad blade chops, slices and cuts meat, ...

Materials: Patenteret Hybrid keramisk stål
Dimensions: 34x3cm
Weight: 260 g
Manuals: Premium kitchen knives
Handle length: 14 cm
Handle material: Antislip ABS
Blade length: 20 cm

A South American walnut cutting boards measuring 34 x 24 x 3 cm and weighing 1,7 kg. For chopping, cutting and servin...

Materials: South American Walnut
Dimensions: 34 x 24 x 3 cm
Weight: 1.7 kg
Manuals: Walnut cutting board
Safety notice: DISCLAIMER: The cutting board is lightly treated. Maintain it with a food-safe oil. See our guide here .

Wireless meat thermometer with two probes and one dock that charges both. Each probe measures the core temperature an...

Dimensions: 143x5.5 ø mm
Weight: 115 g
Manuals: Bluetooth meat thermometer
Power source: DC 5V 1A – USB-C (Only cable included)
Battery description: 500mAh Rechargeable battery
Charging time system: 20 minutter
Accuracy: 1
Transmission range: 10m (No obstacles)
Water resistance rating: IP65
Internal range: 0 - 100 °C
Ambient range: 50 - 300 °C
Number of probes: 2

Use & care

Wash the knife by hand in warm water with a little soap.

Dry it straight away before putting it away.

Sharpen the plain-edged knives at 13° per side.

100-day satisfaction guarantee

Try it at home. We want you to be happy with your choice.
At Onyx Cookware, we believe good kitchen products should make everyday life easier and make you want to spend more time in the kitchen. And we know that it can sometimes take a little time to find out whether a product is just right for you.

That’s why we offer a 100-day satisfaction guarantee on all our products. So you can take your time getting to know your new kitchenware and using it in your everyday life. If the product unexpectedly doesn’t live up to your expectations, that’s absolutely fine. Simply contact our customer service within the first 100 days, and we’ll help you with a free return label and a refund. Good kitchenware should bring joy. Even when you buy it.

4-in-1

Knife sharpener

20CM

Slice knife

20CM

Chef's knife

Medium

Walnut cutting board

Bluetooth meat thermometer dual

Thin, neat slices of the Sunday roast, even close to the bone.

Ceramic edge, steel core

The edge is a strip of ceramic steel welded straight onto a steel core. It's so hard that it holds its sharpness for a long time. The blade has a hard surface that stands up to daily use, and the light, non-slip handle sits well in the hand.

a hard edge that stays sharp: 64 HRC
sharpening angle per side: 13°
warranty: 2 years
to try at home: 100 days

Questions about the knives

Still unsure? We're always here to help.

What's the difference between the two ranges?

The ceramic-steel knives have a ceramic-steel edge on a steel core. It's hard, 64 HRC, and holds its sharpness extra long. The stainless steel knives are 5Cr15MoV steel at 58 HRC. They resist rust and are quick to sharpen again.

What does the HRC number mean?

HRC is the Rockwell scale, which measures how hard the steel in a knife is. The higher the number, the better the edge holds its sharpness over time. The ceramic-steel knives are 64 HRC and our stainless steel knives are 58 HRC.

Can I use an ordinary knife sharpener?

Yes, the plain-edged knives in both ranges can be sharpened at 13° per side, or 26° when both sides are sharpened at once. The ceramic-steel knives are harder and take a little longer. The bread knife has a serrated edge and shouldn't go in an ordinary sharpener.

What's the best way to wash the knives?

Wash them by hand in warm water with a little soap and a soft sponge, and dry them straight away. Don't leave them in the sink, where they can knock against other things. That way both edge and handle stay looking good the longest.

What is the handle made of?

Both ranges have ABS handles, a strong plastic that repels water and stains. On the ceramic-steel knives it's light and non-slip, and on the stainless steel knives it's riveted on, so the knife sits steady in your hand.

How long is the warranty?

There's a 2-year warranty, and it covers both the product's shape and structure. If a fault appears, make a claim through our claims portal. Describe the fault and attach a photo or video, and we'll get back to you by email.

What if it's not for me?

Use it at home for up to 100 days. If it's not for you, register the return in our customer portal and get a free return label. Your money comes back once we've received the item, even if it's been used.